Julie and Julia

To get myself motivated, I have committed to cooking a meal every night this week. (I know a good wife should do this all the time. oops.) The menu for 3/7-3/13:

Sunday: Chicken lettuce wraps

Monday: Turkey sloppy joes and steamed veggies

Tuesday: Pork chops and rice

Wednesday: Chicken Fajitas

Thursday: Ribeyes and mashed taters (Tyson's the chef this night)

Friday: Parmesan crusted tilapia

Saturday: (breakfast) Zucchini quiche

Wish me luck that I can really stick to it all week!